Our Menu

Choose Your Bowl:
Traditional chicken, broccoli.
Fusion chicken, elote.
Vegan tofu, broccoli.

Classic chicken, fresh vegetables, Kewpie mayo, pickled radishes, black sesame seeds. Vegan substitute: tofu, plant-based mayo.

Choose Your Bowl:
Traditional chicken.
Vegan tofu.

Choose Your Bowl:
Traditional tender brisket, side of onion, cilantro, sriracha, and hoisin.
Fusion tender brisket, side of onion, cilantro, elote, chicharron, tripe, sriracha, hoisin.
Add a rib +$3.00

Tender rib infused with pho flavors, cilantro, fried scallions and garlic, jalapeño, sriracha, and hoisin sauce.

Crispy chicken, fresh vegetables, pickled radishes, a sunny side up egg, buldak sauce, house sauce, all on a cheesy melted tortilla.

Shrimp, house-made gochujang and lime sauce, grilled coconut pineapple, sesame seeds, cilantro stem.

Grilled steak with Thai laab seasoning, grilled chile, cheesy corn tortilla, shallots, toasted rice powder, and cilantro • Make this a vegan option with mushrooms and plant-based cheese.

House-made roll with veggies, vermicelli noodles.

Chicken, lemongrass.

Japanese dessert that's somewhere between a cake and a waffle, filled with Mi Asia's flavors.

Pick Your Flavor:

S'mores $7.00
Nutella, Almond, Banana $7.00
Strawberry $7.00
Cheesy Pupusa With Mango Chutney - Sweet and tangy Indian relish $5.00

Add A Scoop Of Vanilla Ice Cream +$1.00

Plain Taiyaki $3.00